Continuous Eating Of Rice May Lead To Cancer-- New Study

Rice is the favourite and common dish in many countries, specially far Eastern countries like China, Thailand, Japan and Bangla desh, but its continuous use may cause you cancer. According to Palus 1 magazine The Queen's University of Britian in Belfast has revealed in a new study that the highly poisnous metal (chemical) arsenic is found in rice ten time more than other diets. Continuous eating of rice increases the risks of developing cancer of gall bladder, lungs as well as heart diseases, diabetes and nervous troubles. According to professor Andi as Rice is cultivated in deep water and needs standing water all the time, this crop usually absorbs heavy non-organic quantity of aesenic from the underground layers of the soil. So, its every day use should be avoided.